Low Pesticide Walnut Protein Powder
Low Pesticide Walnut protein powder is a plant-based protein powder made from ground walnuts. It is a great alternative to other protein powders like whey or soy protein for people who follow a vegan or vegetarian diet, or for those who have allergies or intolerances to dairy or soy. Walnut protein powder is rich in essential fatty acids like omega-3 and omega-6, which are beneficial for brain and heart health. It is also high in fiber, contains antioxidants, and has a nutty flavor that can enhance the taste of various recipes. Walnut protein powder can be added to smoothies, baked goods, oatmeal, yogurt, and many other foods to enhance their nutritional value and protein content.
| Product name | Walnut protein powder | Quantity | 20000kg |
| Manufacture batch number | 202301001-WP | Country of Orgain | China |
| Manufacture date | 2023/01/06 | Date of expiration | 2025/01/05 |
| Test Item | Specification | Test result | Test method |
| A ppearance | Off- white powder | Complies | Visible |
| Taste & Odor | Characteristic | Complies | O rganoleptic |
| Particle sieve | ≥ 95% pass 300 mesh | 98% pass 300 mesh | Sieving method |
| Protein (dry basis) ( NX6 .25),g/ 100g | ≥ 70% | 73 .2% | GB 5009 .5-2016 |
| Moisture,g/ 100g | ≤ 8 .0% | 4 . 1% | GB 5009 .3-2016 |
| Ash,g/ 100g | ≤ 6 .0% | 1.2% | GB 5009 .4-2016 |
| Fat content (dry basis),g/ 100g | ≤ 8 .0% | 1.7% | GB 5009 .6-2016 |
| Dietary fiber (dry basis),g/ 100g | ≤ 10 .0% | 8.6% | GB 5009 .88-2014 |
| p H value 10% | 5 . 5~7 . 5 | 6 . 1 | GB 5009 .237-2016 |
| Bulk density ( Non-vibration) , g/cm3 | 0 . 30~0 .40 g/cm3 | 0 .32 g/cm3 | GB/T 20316 .2- 2006 |
| Impurities analysis | |||
| Melamine, mg/ kg | ≤ 0 . 1 mg/kg | Not detected | FDA LIB No.4421 modified |
| Ochratoxin A, ppb | ≤ 5 ppb | Not detected | DIN EN 14132-2009 |
| Gluten allergen, ppm | ≤ 20 ppm | < 5 ppm | ESQ- TP-0207 r- BioPharm ELIS |
| Soy allergen, ppm | ≤ 20 ppm | < 2 .5 ppm | ESQ- TP-0203 Neogen 8410 |
| AflatoxinB1+ B2+ G1+ G2, ppb | ≤ 4 ppb | 0 .9 ppb | DIN EN 14123-2008 |
| GMO ( Bt63) ,% | ≤ 0 .01 % | Not detected | Real- time PCR |
| Heavy metals analysis | |||
| Lead, mg/kg | ≤ 1 .0 mg/kg | 0 . 24 mg/kg | BS EN ISO 17294- 2 2016 mod |
| Cadmium, mg/ kg | ≤ 1 .0 mg/kg | 0 .05 mg/kg | BS EN ISO 17294- 2 2016 mod |
| Arsenic, mg/ kg | ≤ 1 .0 mg/kg | 0 . 115 mg/kg | BS EN ISO 17294- 2 2016 mod |
| Mercury, mg/kg | ≤ 0 . 5 mg/kg | 0 .004 mg/kg | BS EN ISO 17294- 2 2016 mod |
| Microbiological analysis | |||
| Total plate count, cfu/g | ≤ 10000 cfu/g | 1640 cfu/g | GB 4789 .2-2016 |
| Yeast &Molds, cfu/g | ≤ 100 cfu/g | < 10 cfu/g | GB 4789 . 15-2016 |
| Coliforms, cfu/g | ≤ 10 cfu/g | < 10 cfu/g | GB 4789 .3-2016 |
| Escherichia coli, cfu/g | Negative | Not detected | GB 4789 .38-2012 |
| Salmonella,/ 25g | Negative | Not detected | GB 4789 .4-2016 |
| Staphylococcus aureus,/ 2 5g | Negative | Not detected | GB 4789 . 10-2016 |
| Conclusion | Complies standard | ||
| Storage | Cool, Ventilate & Dry | ||
| Packing | 20 kg/bag, 500 kg/pallet | ||
1.Non-GMO: The walnuts used to make the protein powder are not genetically modified, ensuring the purity of the product.
2.Low pesticide: The walnuts used to make the protein powder are grown with minimal pesticide use, ensuring that the product is safe and healthy for consumption.
3.High protein content: Walnut protein powder has a high protein content, making it an excellent source of plant-based protein.
4.Rich in essential fatty acids: Walnut protein powder is rich in essential fatty acids, including omega-3 and omega-6, which are essential for optimal health.
5.High in fiber: The protein powder is high in fiber, which promotes digestive health and can help you feel fuller for longer.
6.Antioxidant properties: Walnut protein powder contains antioxidants, which can help protect your cells from damage caused by free radicals.
7.Nutty flavor: The powder has a pleasant nutty flavor, making it a versatile ingredient that can be used in a variety of sweet and savory dishes.
8. Vegan and vegetarian-friendly: Walnut protein powder is suitable for vegans and vegetarians, as well as individuals with intolerances or allergies to soy or dairy products.
1.Smoothies and shakes: Add a scoop of the protein powder to your favorite smoothies and shakes for an extra protein boost.
2.Baked goods: Walnut protein powder can be used in a variety of baked goods such as muffins, bread, cakes, and cookies.
3.Energy bars: Mix walnut protein powder with dried fruits, nuts, and oats to make healthy and nutritious energy bars.
4.Salad dressings and sauces: The nutty flavor of the powder makes it a great addition to salad dressings and sauces, especially those featuring walnuts.
5.Vegan meat alternative: Rehydrate walnut protein powder and use it as a meat alternative in vegan and vegetarian dishes.
6. Soups and stews: Use the protein powder as a thickener in soups and stews to add extra protein and fiber to the dish.
7. Breakfast cereals: Sprinkle walnut protein powder over your favorite cereal or oatmeal for a nutritious breakfast.
8. Protein pancakes and waffles: Add walnut protein powder to your pancake and waffle batter for an extra protein boost.
Production process of the Walnut Protein as follows. First, upon organic rice arrival it is selected and broken into thick liquid. Then, the thick liquid is subjected to size mixing and screening. Following the screening, the process is divided into two branches, the liquid glucose and crude protein. The liquid glucose goes through saccharification, decoloration, lon-exchange and four-effect evaporation processes and finally packed as malt syrup. The crude protein also goes through number of processes as degritting, size mixing, reaction, hydrocyclone separation, sterilization, plate-frame and pneumatic drying. Then the product passes medical diagnosis and then packed as a finished product.
Storage: Keep in a cool, dry, and clean place, Protect from moisture and direct light.
Bulk Package: 25kg/drum.
Lead Time: 7 days after your order.
Shelf Life: 2 years.
Remark: Customized specifications also can be achieved.
20kg/bag 500kg/pallet
Reinforced packaging
Logistics security
Express
Under 100kg, 3-5Days
Door to door service easy to pick up the goods
By Sea
Over300kg, Around 30 Days
Port to port service professional clearance broker needed
By Air
100kg-1000kg, 5-7Days
Airport to airport service professional clearance broker needed
Low Pesticide Walnut Protein Powder is certified by ISO, HALAL, KOSHER and HACCP certificates.
Walnut peptides and walnut protein powder are different forms of walnut-derived protein. Walnut peptides are small chains of amino acids, which are the building blocks of proteins. They are often extracted from walnuts using enzymatic processes and may be used in supplements, skincare products, or as a food ingredient. Some research suggests that consuming walnut peptides may have health benefits, such as reducing inflammation or improving cholesterol levels. On the other hand, walnut protein powder is made by grinding whole walnuts into a fine powder, which is a rich source of protein, fiber, and healthy fats. It can be used as an ingredient in various recipes, such as smoothies, baked goods, or salads, to increase the protein content. In summary, walnut peptides are a specific type of molecule extracted from walnuts and may have specific health benefits, while walnut protein powder is a source of protein derived from whole walnuts and can be used in various recipes.
