Olive Leaf Extract Powder

Botanical source: Olea Europaea L.
Active Ingredient：Oleuropein
Specification：10%， 20%， 40%， 50%，70% Oleuropein;
Hydroxytyrosol 5%-60%
Raw Materials：Olive Leaf
Color：Brown Powder
Health: Antioxidant properties, Immune support, Cardiovascular health, Anti-inflammatory effects, Blood sugar management, Antimicrobial properties
Application: Nutraceutical and dietary supplement, Food and beverage industry, Cosmetics and skincare, Pharmaceutical, Animal nutrition and pet care, Herbal remedies and traditional medicine

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Product Detail

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Product Introduction

Olive leaf extract powder is derived from the leaves of the olive tree, Olea Europaea L. It is known for its potential health benefits, including antioxidant and anti-inflammatory properties. The extract is commonly used as a dietary supplement to support immune function and overall wellness. Olive leaf extract powder may also be used for its antimicrobial and cardiovascular health support. As a natural plant-based supplement, it has gained popularity for its potential health-promoting properties. Contact us for more information: grace@biowaycn.com.

Specification(COA)

Items	Specification	Result
Appearance	Brown yellow powder	Complies
Odor	Characteristic	Complies
Particle size	All pass 80mesh	Complies
Part used	leaf	Complies
Extract Solvent	Water&ethano	Complies
Loss on drying	<5%	1.32%
Ash	<3%	1.50%
Heavy metals	<10ppm	Complies
Cd	<0.1 ppm	Complies
Arsenic	<0.5ppm	Complies
Lead	<0.5ppm	Complies
Hg	Absent	Complies
Assay (HPLC)
Oleuropein	≥40%	40.22%
Pesticides Residues
666	<0.1ppm	Complies
DDT	<0.1ppm	Complies
Acephate	<0.1ppm	Complies
methamidophos	<0.1ppm	Complies
Pcnb	<10ppm	Complies
parathion	<0.1ppm	Complies
Microbiological test
Total plate count	≤1000cfu/g	Complies
Yeast &mould	≤100cfu/g	Complies
E.Coli	Negative	Complies

Product Features

(1) High-quality sourcing: Ensure that the olive leaf extract powder is sourced from premium quality, organic olives to guarantee the purity and potency of the product.
(1) Standardized extract: Provide a standardized extract of the active constituents, such as oleuropein, to ensure consistency in potency and efficacy.
(1) Purity and quality control: Implement rigorous measures to ensure the extract's purity, safety, and absence of contaminants.
(1) High bioavailability: Utilize advanced extraction and formulation techniques to enhance the bioavailability and absorption of the active compounds in the powder.
(1) Certifications: Obtain relevant certifications, such as organic, and non-GMO, to assure consumers of the product's quality and compliance with industry standards.
(1) Packaging: Offer the extract in user-friendly and convenient packaging, such as resealable pouches or containers, to maintain freshness and ease of use.

Health Benefits

(1) Antioxidant properties: Olive leaf extract is rich in antioxidants, such as polyphenols, which may help protect cells from oxidative damage caused by free radicals.
(2) Immune support: The extract may support a healthy immune system due to its potential antimicrobial and antiviral properties.
(3) Cardiovascular health: Some research suggests that it may have a positive impact on heart health, such as supporting healthy blood pressure levels and improving circulation.
(4) Anti-inflammatory effects: It may possess anti-inflammatory properties, which could benefit those with inflammatory conditions.
(5) Blood sugar management: Preliminary studies suggest that it may help support healthy blood sugar levels.
(6) Antimicrobial properties: The extract may have antimicrobial effects, potentially aiding in fighting off various pathogens.

Application

Here are the industries where olive leaf extract powder can be applied:
(1) Nutraceutical and dietary supplement industry for health and wellness products.
(2) Food and beverage industry for functional foods and drinks.
(3) Cosmetics and skincare industry for potential anti-inflammatory and antioxidant properties.
(4) Pharmaceutical industry for use in various health-focused products.
(5) Animal nutrition and pet care for pet supplements and functional pet food.
(6) Herbal remedies and traditional medicine for natural healing practices.

Production Details (Flow Chart)

The production process flow of Olive Leaf Extract Powder typically involves several steps:

1. Harvesting: Olive leaves are harvested from olive trees at the appropriate time to ensure the highest concentration of active compounds.
2. Cleaning and Sorting: The harvested olive leaves are cleaned and sorted to remove any impurities, such as dust, dirt, and other plant debris.
3. Drying: The clean olive leaves are then dried using methods such as air drying or low-temperature drying to preserve the integrity of the bioactive compounds.
4. Milling: The dried olive leaves are milled into a fine powder to increase the surface area and facilitate the extraction process.
5. Extraction: The milled olive leaf powder undergoes extraction using methods such as solvent extraction, water extraction, or supercritical CO2 extraction to obtain the bioactive compounds from the leaves.
6. Filtration and Purification: The extracted solution is filtered to remove any solid particles and then subjected to purification processes to concentrate the desired compounds.
7. Drying and Powdering: The purified extract is then dried to remove the solvent or water and processed into a fine powder suitable for use.
8. Quality Control and Testing: Throughout the production process, quality control checks are performed to ensure the concentration of bioactive compounds and to test for purity and consistency.
9. Packaging and Storage: The olive leaf extract powder is packaged into appropriate containers and stored under controlled conditions to maintain its quality.
10. Documentation and Compliance: We ensure that all necessary documentation, including quality control records, compliance with regulations, and safety data, are maintained.