Organic Maitake Mushroom Extract Powder with 10%-50% Polysaccharide
Organic Maitake Mushroom powder is a dietary supplement made from the Maitake mushroom, which is a type of edible mushroom that is native to Northeastern Japan and North America. The powder is made from dried Maitake mushroom, which is ground to a fine consistency. It is known for its potential health benefits, including immune system support and anti-inflammatory properties. The powder is usually added to smoothies, drinks, or food as a natural supplement. It is recommended to consult a healthcare professional before using any dietary supplement, including organic Maitake Mushroom powder.
| Product | Organic Maitake Mushroom Extract Powder |
| Part Used | Fruit |
| Place of Origin | China |
| Active ingredient | 10%-50% Polysaccharide & Beta glucan |
| Test Item | Specifications | Test Method |
| Character | Yellow-brown Fine Powder | Visible |
| Smell | Characteristic | Organ |
| Impurity | No visible impurity | Visible |
| Moisture | ≤7% | 5g/100℃/2.5hrs |
| Ash | ≤9% | 2g/525℃/3hrs |
| Pesticides (mg/kg) | Complies with NOP organic standard. | GC-HPLC |
| Test Item | Specifications | Test Method |
| Total Heavy Metals | ≤10ppm | GB/T 5009.12-2013 |
| Lead | ≤2ppm | GB/T 5009.12-2017 |
| Arsenic | ≤2ppm | GB/T 5009.11-2014 |
| Mercury | ≤1ppm | GB/T 5009.17-2014 |
| Cadmium | ≤1ppm | GB/T 5009.15-2014 |
| Total Plate Count | ≤10000CFU/g | GB 4789.2-2016 (I) |
| Yeast & Molds | ≤1000CFU/g | GB 4789.15-2016(I) |
| Salmonella | Not be detected/25g | GB 4789.4-2016 |
| E. Coli | Not be detected/25g | GB 4789.38-2012 (II) |
| Storage | Store in a well-closed container Away from moisture | |
| Package |
Specification:25kg/drum Inner packing:Food grade two PE plastic-bags Outer packing:paper-drums |
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| Shelf Life | 2years | |
| Reference |
(EC) No 396/2005 (EC) No1441 2007 (EC)No 1881/2006 (EC)No396/2005 Food Chemicals Codex (FCC8) (EC)No834/2007 (NOP)7CFR Part 205 |
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| Prepared by: Ms Ma | Approved by: Mr Cheng | |
| Ingredients | Specifications (g/100g) |
| Energy | 1507 kJ/100g |
| Total Carbohydrates | 71.4g/100g |
| Moisture | 4.07g/100g |
| Ash | 7.3g/100g |
| Protein | 17.2g/100g |
| Sodium(Na) | 78.2mg/100g |
| Glucose | 2.8g/100g |
| Total sugars | 2.8g/100g |
• Processed from Maitake Mushroom by SD;
• GMO & Allergen free;
• Low Pesticides and low environmental impact;
• Does not cause stomach discomfort;
• Rich in Vitamins, minerals and essential nutrients;
• Contains bio-active compounds;
• Water soluble;
• Vegan & Vegetarian friendly;
• Easy digestion & absorption.
• Applied in a medicine as a supportive nutrition, supports kidney function, liver health, immune system, digestion, metabolism, Improves blood circulation, promotes cardiovascular health;
• Contains high concentration of antioxidants, which prevents aging and supports skin health;
• Coffee & Nutritional Smoothies & creamy yogurts & Capsules & Pills;
• Sport nutrition;
• Improvement of aerobic performance;
• Promotes weight loss by extra calories burning and decreasing belly fat;
• Reduce the infectiousness of hepatitis B;
• Lower cholesterol and improve immunity;
• Vegan & Vegetarian food.
Storage: Keep in a cool, dry, and clean place, Protect from moisture and direct light.
Bulk Package: 25kg/drum.
Lead Time: 7 days after your order.
Shelf Life: 2 years.
Remark: Customized specifications also can be achieved.
25kg/bag, paper-drum
Reinforced packaging
Logistics security
Express
Under 100kg, 3-5Days
Door to door service easy to pick up the goods
By Sea
Over300kg, Around 30 Days
Port to port service professional clearance broker needed
By Air
100kg-1000kg, 5-7Days
Airport to airport service professional clearance broker needed
Organic Maitake Mushroom Extract Powder is certified by USDA and EU organic certificate, BRC certificate, ISO certificate, HALAL certificate, KOSHER certificate.
A: Organic Maitake mushroom extract is a type of dietary supplement made from the Maitake mushroom, which is a type of edible mushroom known for its potential health benefits.
A: Organic Maitake mushroom extract is known for its potential immune system support, anti-inflammatory properties, and potential to improve blood sugar levels and cholesterol levels.
A: The recommended dosage of organic Maitake mushroom extract product can vary based on the individual and the specific product. It is recommended to consult the product label or a healthcare professional for the recommended dosage.
A: Organic Maitake mushroom extract product is usually made by extracting the active compounds from the Maitake mushroom using a solvent such as ethanol or water. The extract is then typically dried and used to make supplements in various forms, such as capsules or powder.
A: Organic Maitake mushroom extract product is generally considered safe for most people to consume. However, it is recommended to consult a healthcare professional before using any dietary supplement, especially if you have any pre-existing medical conditions, are taking medication, or are pregnant or breastfeeding.
A: According to EU regulations and standards, organic Maitake mushroom extract is allowed to be imported into the EU market. However, to ensure compliance with EU standards and regulations, the product must meet the following requirements:
1. The product must comply with EU food safety and quality standards;
2. The product must be labeled with correct ingredients and formulations;
3. The product must be labeled with correct use and dosage;
4. The product must comply with EU standards for food additives, pollutants, and pesticide residues;
5. The product must comply with EU organic certification standards.
In addition, importers need to follow the EU's import procedures and regulations for declaration and certification. Specific declaration procedures and requirements may vary by country, so it is recommended that importers consult with their local customs and trade departments before purchasing organic Maitake mushroom extract to ensure they are aware of all import requirements and limitations.
