Products

  • Red Sage Extract

    Red Sage Extract

    Latin Name: Salvia miltiorrhiza Bunge
    Appearance: Red brown to cherry red fine powder
    Specification: 10%-98%,HPLC
    Active ingredients: Tanshinones
    Features: Cardiovascular support, Anti-inflammatory, Antioxidant effects
    Application: Pharmaceutical, Nutraceutical, Cosmeceutical, Traditional Medicine

     

     

  • Certified Organic Matcha Powder

    Certified Organic Matcha Powder

    Product Name: Matcha Powder / Green Tea Powder
    Latin Name: Camellia Sinensis O. Ktze
    Appearance: Green Powder
    Specification: 80Mesh, 800 Mesh, 2000 Mesh, 3000Mesh
    Extraction method: Bake at a low temperature and grind to a powder
    Features: No Additives, No Preservatives, No GMOs, No Artificial Colors
    Application: Foods &Beverages, Cosmetics, Personal Care Products

     

     

     

     

     

     

     

  • Pure Krill Oil For Health Care

    Pure Krill Oil For Health Care

    Grade: Pharmaceutical Grade&Food Grade
    Apperance: Dark Red Oil
    Function: Immune & Anti-Fatigue
    Transport Package: Aluminum Foil Bag/Drum
    Specification: 50%

     

     

     

     

     

     

     

  • Natural Ingenol Powder

    Natural Ingenol Powder

    Product name: Ingenol
    Plant sources: Euphorbia lathyris Seed Extract
    Apperance: Off-white fine powder
    Specification: >98%
    Grade: Supplement, Medical
    CAS No.: 30220-46-3
    Shelf Time: 2 years, keep away sunlight, keep dry

     

     

     

     

     

     

     

     

  • Hops Extract Antioxidant Xanthohumol

    Hops Extract Antioxidant Xanthohumol

    Latin Source: Humulus lupulus Linn.
    Specification:
    Hops Flavones : 4%, 5%,10%, 20% CAS: 8007-04-3
    Xanthohumol : 5%, 98% CAS:6754-58-1
    Description: Light yellow powder
    Chemical formula: C21H22O5
    Molecular weight: 354.4
    Density: 1.244
    Melting point: 157-159℃
    Boiling point: 576.5±50.0 °C(Predicted)
    Solubility: Ethanol: soluble 10mg/mL
    Acidity coefficient: 7.59±0.45(Predicted)
    Storage conditions: 2-8°C

     

  • Aloe Vera Extract Rhein

    Aloe Vera Extract Rhein

    Melting Point: 223-224°C
    Boiling Point: 373.35°C (roughestimate)
    Density: 1.3280 (roughestimate)
    Refractive index: 1.5000(estimate)
    Storage Conditions: 2-8°C
    Solubility: Soluble in chloroform (slightly), DMSO (slightly), methanol (slightly, heating)
    Acidity coefficient (pKa): 6.30±0Chemicalbook.20(Predicted)
    Color: Orange to deep orange
    Stable: hygroscopicity
    CAS No. 481-72-1

     

     

     

  • Discorea Nipponica Root Extract Dioscin Powder

    Discorea Nipponica Root Extract Dioscin Powder

    Latin source: Dioscorea Nipponica
    Physical properties: White powder
    Risk terms: skin irritation, serious damage to eyes
    Solubility: Dioscin is insoluble in water, petroleum ether, and benzene, soluble in methanol, ethanol, and acetic acid, and slightly soluble in acetone and amyl alcohol.
    Optical rotation: -115°(C=0.373, ethanol)
    Product melting point: 294~296℃
    Determination method: high performance liquid chromatography
    Storage conditions: refrigerated at 4°C, sealed, protected from light

     

     

     

     

     

  • Licorice Extract Glabridin Powder

    Licorice Extract Glabridin Powder

    Latin Name: Glycyrrhiza glabra
    Specification: HPLC 10%, 40%, 90%, 98%
    Melting point: 154~155℃
    Boiling point: 518.6±50.0°C(Predicted)
    Density: 1.257±0.06g/cm3(Predicted)
    Flash point: 267℃
    Storage conditions: Roomtemp
    Solubility DMSO: Soluble 5mg/mL, clear (heating)
    Form: Light-brown to white Powder
    Acidity Coefficient (pKa): 9.66±0.40(Predicted)
    BRN: 7141956
    Stability: Hygroscopic
    CAS: 59870-68-7
    Features: No Additives, No Preservatives, No GMOs, No Artificial Colors
    Application: Medicine, Cosmetics, Health Care Products, Dietary Supplement

  • Licorice Extract Isoliquiritigenin Powder(HPLC98%Min)

    Licorice Extract Isoliquiritigenin Powder(HPLC98%Min)

    Latin Source: Glycyrrhizae Rhizoma
    Purity: 98%HPLC
    Part Used: Root
    CAS No.: 961-29-5
    Other Names: ILG
    MF: C15H12O4
    EINECS No.:607-884-2
    Molecular Weight: 256.25
    Appearance: Light yellow to Orange Powder
    Application: Food Additives, Medicine, and Cosmetics

  • Licorice Extract Pure Liquiritigenin Powder

    Licorice Extract Pure Liquiritigenin Powder

    Latin Name: Glycyrrhiza uralensis Fisch.
    Purity: 98%HPLC
    Part Used: Root
    Extract Solvent: Water&Ethanol
    English alias: 4′,7-Dihydroxyflavanone
    CAS No.: 578-86-9
    Molecular Formula: C15H12O4
    Molecular Weight: 256.25
    Appearance: White powder
    Identification methods: Mass, NMR
    Analysis method: HPLC-DAD or/and HPLC-ELSD

  • Licorice Extract Pure Liquiritin Powder

    Licorice Extract Pure Liquiritin Powder

    Latin Source: Glycyrrhiza glabra
    Purity: 98%HPLC
    Melting point: 208°C (Solv: ethanol(64-17-5))
    Boiling point:746.8±60.0°C
    Density:1.529±0.06g/cm3
    Storage conditions: Sealed in dry, 2-8°C
    Dissolution: DMSO(Slightly),Ethanol(Slightly),Methanol(Slightly)
    Acidity coefficient (pKa):7.70±0.40
    Color:White to Off-White
    Stability:Light Sensitive
    Applicaiton: Skincare Products, Food Ingredients.

  • Szechuan Lovage Root Extract

    Szechuan Lovage Root Extract

    Other Names: Ligusticum chuanxiong extract,Chuanxiong extract,Sichuan lovage rhizome extract,Szechuan lovage rhizome extract
    Latin Source: Ligusticum chuanxiong Hort
    Parts Most Frequently Used: Root, Rhizome
    Flavors/Temps: Acrid, Bitter, Warm
    Specification: 4:1
    Application: Herbal supplements,Traditional Chinese medicine,Skincare and cosmetics,Nutraceuticals,Pharmaceutical industry

x