Sugar Substitute Jerusalem Artichoke Concentrate Inulin Syrup
Jerusalem Artichoke Concentrate Inulin Syrup is a natural sweetener derived from the Jerusalem artichoke plant. It contains inulin, a type of dietary fiber that acts as a prebiotic, promoting the growth of beneficial gut bacteria. This syrup can be used as a substitute for conventional sweeteners and has a lower glycemic index, making it suitable for diabetic diets. It is available in liquid form, with specifications of 60% or 90% inulin/oligosaccharide. This versatile syrup can be used in various applications, including food, dairy products, chocolate, drinks, health products, and soft candy. Its liquid form allows for a wide range of uses in the food and beverage industry. Additionally, it is a type of dietary fiber with a polymerization degree of less than 10, making it a functional ingredient with prebiotic properties.
| Item | Specification | Result |
| Characteristics | ||
| Appearance | Viscous liquid | Conforms |
| Odor | Odorless | Conforms |
| Taste | Slight sweet taste | Conforms |
| Physical & Chemical | ||
| Inulin(drying on basis) | ≥ 60g/100g or 90g/100g | / |
| Fructose+Glucose+Sucrose (drying on basis) | ≤40g/100g or 10.0g/100g | / |
| Dry Matter | ≥75g/100g | 75.5g/100g |
| Residue on ignition | ≤0.2g/100g | 0.18g/100g |
| pH(10%) | 4.5-7.0 | 6.49 |
| As | ≤0.2mg/kg | <0.1mg/kg |
| Pb | ≤0.2mg/kg | <0.1mg/kg |
| Hg | <0.1mg/kg | <0.01mg/kg |
| Cd | <0.1mg/kg | <0.01mg/kg |
| Microbiological Control | ||
| Total aerobic microbial count | ≤1000CFU/g | 15CFU/g |
| Yeasts&Moulds count | ≤50CFU/g | 10CFU/g |
| Coliforms | ≤3.6MPN/g | <3.0MPN/g |
Here are the product features of Jerusalem Artichoke Concentrate Inulin Syrup (60%, 90%):
Natural Sourcing: Derived from carefully selected Jerusalem artichoke tubers, ensuring high-quality sourcing.
High Purity: Available in 60% or 90% concentration, providing options for different formulation needs.
Short-Chain Inulin: Contains short-chain inulin with a polymerization degree of less than 10, offering functional and prebiotic benefits.
Liquid Form: The syrup is in liquid form, allowing for versatile applications in various food and beverage products.
Low Glycemic Index: Acts as a natural sweetener with a lower glycemic index, suitable for diabetic diets and health-conscious consumers.
Prebiotic Function: Functions as a prebiotic dietary fiber, promoting gut health and beneficial gut bacteria growth.
Wide Application: Suitable for use in food, dairy products, chocolate, drinks, health products, and soft candy, offering versatility for manufacturers.
Functional Ingredient: Provides functional benefits as a natural sweetener and dietary fiber, catering to the demand for healthier food and beverage options.
Digestive Health: Acts as a prebiotic, supporting the growth of beneficial gut bacteria and promoting overall digestive health.
Blood Sugar Management: With a lower glycemic index, it can help manage blood sugar levels, making it suitable for diabetic diets and individuals seeking healthier sweetening options.
Dietary Fiber: Contains inulin, a type of dietary fiber, which can aid in promoting regular bowel movements and supporting a healthy digestive system.
Gut Microbiota Support: Supports a healthy balance of gut microbiota, which is essential for overall immune function and nutrient absorption.
Weight Management: As a low-calorie sweetener with prebiotic properties, it can potentially support weight management and overall metabolic health.
Nutrient Absorption: The prebiotic nature of inulin may enhance the absorption of certain minerals and nutrients in the gut.
Food Industry: Suitable for use in various food products such as baked goods, confectionery, sauces, and dressings as a natural sweetener and functional ingredient.
Beverage Industry: Can be incorporated into beverage formulations including juices, smoothies, functional drinks, and health beverages to enhance sweetness and nutritional value.
Dairy Industry: Ideal for use in dairy products such as yogurt, ice cream, and flavored milk as a natural sweetening and prebiotic agent.
Health Product Industry: Suitable for inclusion in dietary supplements, probiotics, and other health products to promote gut health and provide prebiotic benefits.
Confectionery Industry: Can be used in soft candies, gummies, and other confectionery items as a natural sweetening and functional ingredient.
Chocolate Industry: Suitable for use in chocolate and cocoa products to provide sweetness and potential health benefits as a prebiotic dietary fiber.
Packaging And Service
Packaging
* Delivery Time: Around 3-5 workdays after your payment.
* Package: In fiber drums with two plastic bags inside.
* Net Weight: 25kgs/drum,Gross Weight: 28kgs/Drum
* Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum
* Storage: Stored in a dry and cool place, keep away from strong light and heat.
* Shelf Life: Two years when properly stored.
Shipping
* DHL Express, FEDEX, and EMS for quantities less than 50KG, usually called as DDU service.
* Sea shipping for quantities over 500 kg; and air shipping is available for 50 kg above.
* For high-value products, please select air shipping and DHL express for safety.
* Please confirm if you can make the clearance when goods reach your customs before placing an order. For buyers from Mexico, Turkey, Italy, Romania, Russia, and other remote areas.
Payment And Delivery Methods
Express
Under 100kg, 3-5 Days
Door to door service easy to pick up the goods
By Sea
Over300kg, Around 30 Days
Port to port service professional clearance broker needed
By Air
100kg-1000kg, 5-7 Days
Airport to airport service professional clearance broker needed
Production Details (Flow Chart)
1. Sourcing and Harvesting
2. Extraction
3. Concentration and Purification
4. Drying
5. Standardization
6. Quality Control
7. Packaging 8. Distribution
Certification
It is certified by ISO, HALAL, and KOSHER certificates.
